Mint

Jul. 9th, 2023 12:20 pm
unspeakablehorror: (Default)
[personal profile] unspeakablehorror

I hated mint pretty unequivocally as a kid, excepting sometimes with chocolate (depending on the type of sweet involved). In fact I hated mint so much I didn't even want to use mint flavored toothpaste. I remember there was a time in my life when I was using fruit-flavored toothpastes simply because I found the mint flavor unbearable.

I'm more accepting of mint foods now, though I'd still describe myself as someone who doesn't like mint. For one I like more of the mint-chocolate combinations, and I'm fine with mint tea (my favorite is made from fresh mint leaves). And I'm fine with mint flavor in toothpaste now. In fact I even like some breath mints now. But I still generally prefer to sub out mint in savory foods, usually for cilantro, which I love. I wonder if people who hate cilantro usually sub in mint instead?

Date: 2023-07-09 06:58 pm (UTC)
rugessnome: (Default)
From: [personal profile] rugessnome
I think parsley is a more usual sub for cilantro. I always hear that cilantro is a love it or hate it sort of thing while I'm more ambivalent about it. (And generally I like parsley but at times the smell, if intense, seems to give me a headache).

I do like mint in savory foods and I've always liked "mint" (/creme de menthe in some cases) flavor and peppermint although it can be too strong, particularly peppermint altoids or in toothpaste/mouthwash. I like peppermint mochas far better than the PSL. I don't, however, particularly enjoy spearmint, and I find peppermint tea disappointing, though I've never tried it from fresh.

Now I'm curious how you feel about wintergreen, which I've also generally liked, and which was briefly available to me as a toothpaste and mouthwash flavor but no longer seems to be.

Date: 2023-07-11 12:57 am (UTC)
cream_and_custard: Imai and Atsushi of Buck-Tick (Default)
From: [personal profile] cream_and_custard
About a year ago I had some serious mint toothpaste fatigue. I also didn't want any other flavors because they skew sweet. I still dream of a savory tooth paste, specifically sauerkraut flavored 😍

I've never had mint in a savory dish before, that sounds interesting.

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